MANGO PICKELS

MANGO PICKELS

MANGO PICKELS
Type Mango Pickles
Main Ingredient Raw mangoes
Additional Ingredients Salt, spices, oil, vinegar (optional)
Texture Chunky or sliced, with spices coating
Color

Yellow to dark brown (depending on spices and oil used)
Flavor Spicy, tangy, salty
Aroma Pungent, characteristic of mango and spices
Moisture Content Low (preserved in oil or brine)
pH Level 3.5 - 4.5 (acidic)
Preservation Method Oil-based, brine-based, or vinegar-based
Shelf Life 6 months to 1 year (when stored properly)
Storage Conditions Cool, dry place; refrigerate after opening
Packaging Glass jars, plastic containers, or pouches
Net Weight Varies (100g, 200g, 500g, 1kg)
Nutritional Information Varies based on recipe; generally low in calories
Allergens

Depends on ingredients used; check specific product
Serving Size Typically 10-20g
Send Enquiry us